Wine Bar Bonne Place ワインバーボンヌ・プラス

お店の雰囲気

【Please also use for birthday, anniversary, date, girls' party etc】 Please also use it in the private scene ♪ I will attach a plate with a message ♪ Meat dishes, pasta, fresh vegetables etc Specialty cuisine and variety You can enjoy it with wine.Courses tailored to your budget are also OK.Returning safe in a convenient location just in Kokubun-cho!
The restaurant can accommodate up to 16 people for banquets.It can be used throughout the year for welcome parties, farewell parties, New Year's parties, year-end parties, company banquets, etc.Courses are available from 5,000 yen including all-you-can-drink.We can also prepare plates with messages, so please use them as memories with your loved ones.
【Full-scale wine in a calm space】 We deal in various wines from casual wine to Gran Van mainly from France wines.The inside of the store settled down light can be used in various sea.Please enjoy the many dishes using seasonal ingredients ♪

COURSE

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FOOD

【Lighter snacks】
- Homemade pickles made from fresh vegetables
  550 yen(税込)
  Mainly vegetables from Miyagi Prefecture and Mount Zao ☆
  1/10
  Homemade pickles made from fresh vegetables
  550 yen(税込)
  Mainly vegetables from Miyagi Prefecture and Mount Zao ☆
- Discerning mixed nuts
  825 yen(税込)
  Only nuts, but nuts.You can enjoy various nuts ♪
  1/10
  Discerning mixed nuts
  825 yen(税込)
  Only nuts, but nuts.You can enjoy various nuts ♪
- Fermier cheese platter (3 types, 1 serving)
  1650 yen(税込)
  An assortment of seasonal cheeses, mainly from France and Italy.
  1/10
  Fermier cheese platter (3 types, 1 serving)
  1650 yen(税込)
  An assortment of seasonal cheeses, mainly from France and Italy.
- Assortment of dried fruits
  825 yen(税込)
  Apricot, kiwi, mango, fig, and raisins on the stem!
  1/10
  Assortment of dried fruits
  825 yen(税込)
  Apricot, kiwi, mango, fig, and raisins on the stem!
- Raw ham!! (Spain/Jamon Serrano aged for 18 months)
  ¥ 1320(税込)
  We offer Embla, which has firm meat and is rich in fat! The more you chew it, the more flavor you get!
  1/10
  Raw ham!! (Spain/Jamon Serrano aged for 18 months)
  ¥ 1320(税込)
  We offer Embla, which has firm meat and is rich in fat! The more you chew it, the more flavor you get!
【Appetizer ~ Hors d'oeuvre ~】
- Pate de campagne (pork terrine)
  990 yen(税込)
  When in doubt, try this! Learn the techniques of good old French cuisine...
  1/10
  Pate de campagne (pork terrine)
  990 yen(税込)
  When in doubt, try this! Learn the techniques of good old French cuisine...
- Green salad made with vegetables from Zao, Miyagi Prefecture
  880 yen(税込)
  These are fresh leaves ♪ Sorry, it's really simple...
  1/10
  Green salad made with vegetables from Zao, Miyagi Prefecture
  880 yen(税込)
  These are fresh leaves ♪ Sorry, it's really simple...
- Smooth Iwai Chicken Liver Mousse
  990 yen(税込)
  A popular menu item from when we first opened is back! Enjoy it with plenty of baguette.
  1/10
  Smooth Iwai Chicken Liver Mousse
  990 yen(税込)
  A popular menu item from when we first opened is back! Enjoy it with plenty of baguette.
- Oven-baked French escargot
  1430 yen(税込)
  Authentic escargot baked in the oven in butter with garlic!
  1/10
  Oven-baked French escargot
  1430 yen(税込)
  Authentic escargot baked in the oven in butter with garlic!
- Assorted sausages of stubborn craftsmen
  ¥ 1320(税込)
  Sausages, which can be enjoyed casually in France, naturally go well with wine.
  1/10
  Assorted sausages of stubborn craftsmen
  ¥ 1320(税込)
  Sausages, which can be enjoyed casually in France, naturally go well with wine.
- Today's fresh fish carpaccio
  ¥ 1320(税込)
  Ask us!
  1/10
  Today's fresh fish carpaccio
  ¥ 1320(税込)
  Ask us!
- Assortment of 3 types of appetizers (for 1 person)
  ¥ 1320(税込)
  An assortment of appetizers selected by the chef! Recommended for those who want a variety of appetizers in small portions!
  1/10
  Assortment of 3 types of appetizers (for 1 person)
  ¥ 1320(税込)
  An assortment of appetizers selected by the chef! Recommended for those who want a variety of appetizers in small portions!
- Seafood salad
  1540 jpy(税込)
  Fresh seafood in a salad style
  1/10
  Seafood salad
  1540 jpy(税込)
  Fresh seafood in a salad style
- Spanish Jamon Serrano salad
  1540 jpy(税込)
  Cut up some Jamon Serrano using a special slicer and make a salad! The salty taste goes well with vegetables!
  1/10
  Spanish Jamon Serrano salad
  1540 jpy(税込)
  Cut up some Jamon Serrano using a special slicer and make a salad! The salty taste goes well with vegetables!
risotto
- Risotto with Parmigiano Reggiano and Porcini Mushrooms
  1650 yen(税込)
  The rich flavor of Parmigiano Reggiano and the mellow aroma of Porcini mushrooms will whet your appetite!
  1/10
  Risotto with Parmigiano Reggiano and Porcini Mushrooms
  1650 yen(税込)
  The rich flavor of Parmigiano Reggiano and the mellow aroma of Porcini mushrooms will whet your appetite!
- Risotto with angel shrimp and scallops in American sauce
  1960 yen(税込)
  A French-born sauce that spreads the rich, flavorful taste of shrimp with just one bite!
  1/10
  Risotto with angel shrimp and scallops in American sauce
  1960 yen(税込)
  A French-born sauce that spreads the rich, flavorful taste of shrimp with just one bite!
- Risotto with French foie gras and black truffles
  2750 yen(税込)
  Luxurious use of high-quality ingredients!!
  1/10
  Risotto with French foie gras and black truffles
  2750 yen(税込)
  Luxurious use of high-quality ingredients!!
【Main dish】
- Iwate Prefecture Shorthorn Beef Hamburger
  ¥ 1320(税込)
  We use a generous amount of rare shorthorn beef, which only accounts for about 1% of the domestic wagyu beef market annually!
  1/10
  Iwate Prefecture Shorthorn Beef Hamburger
  ¥ 1320(税込)
  We use a generous amount of rare shorthorn beef, which only accounts for about 1% of the domestic wagyu beef market annually!
- Domestic beef cheek stewed in red wine
  1980 yen(税込)
  Bonne Place is recreating the specialties from its sister store "La Paix" when it first opened!!
  1/10
  Domestic beef cheek stewed in red wine
  1980 yen(税込)
  Bonne Place is recreating the specialties from its sister store "La Paix" when it first opened!!
- Sauteed seafood of the day
  From 1,650 yen (tax included)
  We offer a variety of items every day!
  1/10
  Sauteed seafood of the day
  From 1,650 yen (tax included)
  We offer a variety of items every day!
- Today's roast meat
  From 1,650 yen (tax included)
  Enjoy with a red wine sauce made from veal fondue that has been simmered for over 10 hours!
  1/10
  Today's roast meat
  From 1,650 yen (tax included)
  Enjoy with a red wine sauce made from veal fondue that has been simmered for over 10 hours!
【pasta】
- Penne Arrabiata or Penne Gorgonzola
  1430 yen(税込)
  You'll be addicted to the spicy tomato sauce and chili peppers or the unique flavor of gorgonzola.
  1/10
  Penne Arrabiata or Penne Gorgonzola
  1430 yen(税込)
  You'll be addicted to the spicy tomato sauce and chili peppers or the unique flavor of gorgonzola.
- Peperoncino with whitebait and dried mullet roe from Suruga Bay
  1650 yen(税込)
  A simple oil-based pasta dish with the delicious flavors of whitebait and dried mullet roe!!
  1/10
  Peperoncino with whitebait and dried mullet roe from Suruga Bay
  1650 yen(税込)
  A simple oil-based pasta dish with the delicious flavors of whitebait and dried mullet roe!!
- Shorthorn beef with bolognese sauce
  1760 yen(税込)
  A luxurious dish that uses shorthorn beef in the sauce! Served with the perfect tagliatelle!
  1/10
  Shorthorn beef with bolognese sauce
  1760 yen(税込)
  A luxurious dish that uses shorthorn beef in the sauce! Served with the perfect tagliatelle!
- Angel shrimp and scallops with American sauce
  1980 yen(税込)
  This French-made sauce spreads its rich shrimp flavor and richness with just one bite!
  1/10
  Angel shrimp and scallops with American sauce
  1980 yen(税込)
  This French-made sauce spreads its rich shrimp flavor and richness with just one bite!
- Black truffle and borcini mushroom cream sauce
  1980 yen(税込)
  A luxurious cream sauce with plenty of black truffles and porcini.
  1/10
  Black truffle and borcini mushroom cream sauce
  1980 yen(税込)
  A luxurious cream sauce with plenty of black truffles and porcini.
【Pizza】
- Classic! Margherita
  1430 yen(税込)
  A classic among classics! A pizza that highlights the deliciousness of the tomato sauce.
  1/10
  Classic! Margherita
  1430 yen(税込)
  A classic among classics! A pizza that highlights the deliciousness of the tomato sauce.
- Quattro Formaggio (four kinds of cheese pizza)
  1980 yen(税込)
  Pizza made with plenty of cheese! Goes great with wine!
  1/10
  Quattro Formaggio (four kinds of cheese pizza)
  1980 yen(税込)
  Pizza made with plenty of cheese! Goes great with wine!
- Suruga Bay whitebait and dried mullet roe pizza
  1650 yen(税込)
  The rich cheese is accented with whitebait and dried mullet roe, making it a great dish!!
  1/10
  Suruga Bay whitebait and dried mullet roe pizza
  1650 yen(税込)
  The rich cheese is accented with whitebait and dried mullet roe, making it a great dish!!
- Seafood Pizza with American Sauce
  1980 yen(税込)
  The rich sauce, made by simmering the skin of New Caledonian "Angel Shrimp" for two hours, goes perfectly with seafood.
  1/10
  Seafood Pizza with American Sauce
  1980 yen(税込)
  The rich sauce, made by simmering the skin of New Caledonian "Angel Shrimp" for two hours, goes perfectly with seafood.
【dessert】
- Seasonal fruit tart with vanilla ice cream
  990 yen(税込)
  Homemade tart made with seasonal fruits.
  1/10
  Seasonal fruit tart with vanilla ice cream
  990 yen(税込)
  Homemade tart made with seasonal fruits.
- Orangette-style chocolate cake with vanilla ice cream
  990 yen(税込)
  Moist and rich, melts in your mouth.The bittersweetness of orange peel adds elegance to the sweetness.
  1/10
  Orangette-style chocolate cake with vanilla ice cream
  990 yen(税込)
  Moist and rich, melts in your mouth.The bittersweetness of orange peel adds elegance to the sweetness.
- Vanilla ice cream or seasonal sorbet
  440 yen(税込)
  A refreshing finale.
  1/10
  Vanilla ice cream or seasonal sorbet
  440 yen(税込)
  A refreshing finale.

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COUPON

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DRINK

【Sparkling wine · champagne】
【White wine】
【Red wine】
【Glass wine】
【beer】
【Sake】
【whisky】
【Cocktail】
【Soft drink】
- Coca-Cola / Canada Dry Ginger Ale / Wilkinson Ginger Ale (Dry)
  ¥ 660(税込)
  1/10
  Coca-Cola / Canada Dry Ginger Ale / Wilkinson Ginger Ale (Dry)
  ¥ 660(税込)

備考

There are several kinds of shochu and plum wine, so please feel free to tell the staff.

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ACCESS

住所
宮城県仙台市青葉区一番町４－３―１１　２Ｍ４・３ビル１Ｆ
交通アクセス
Kokubun-cho · Inari Shoji.Sendai municipal subway Nanboku line Hirose Station 3 minutes on foot.It is approximately 400 m from Aoba-dori Ichibancho station.

店舗詳細情報

Wine Bar Bonne Place ワインバーボンヌ・プラス

わいんばーぼんぬぷらす

基本情報

住所
宮城県仙台市青葉区一番町４－３―１１　２Ｍ４・３ビル１Ｆ
アクセス
Kokubun-cho · Inari Shoji.Sendai municipal subway Nanboku line Hirose Station 3 minutes on foot.It is approximately 400 m from Aoba-dori Ichibancho station.
電話番号
022-211-7702
営業時間
Mon~Thu: 18:00~0:00 the next day Friday, Saturday: 18:00~2:00 the next day Day before public holiday: 18:00~23:00
定休日
Sunday and holidays
If Monday is a public holiday, it will be open on Sundays and closed on Mondays.
関連ページ

詳細情報

キャンセル規定
[For course reservations] 100% of the course fee (per person) will be charged from 20:00 on the day before your visit.
[For reservations for seats only] 4,000 yen (per person) will be charged from 20:00 on the day before your visit.
平均予算
夜：4001 - 5000 yen
クレジットカード
available（VISA, Master, Amex, DINERS, JCB）
電子マネー
unusable
料金備考
Charge: 550 yen

感染症対策

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storePlace hand sanitizers in the storeRefuse entry at busy times
[Direction to table]
Install a partition for each tableInstall a partition at the counterKeep a certain distance between table seatsNo allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of order
[Accounting process]
Avoid contact of hands when put cash, etc.
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

たばこ

禁煙・喫煙
All seats are non-smoking
喫煙専用室
なし

お席情報

総席数
25 seats
最大宴会収容人数
16 people
個室
None
座敷
None
掘りごたつ
None
カウンター
There
ソファー
None
テラス席
None
貸切
Available
夜景がきれいなお席
None

設備

Wi-Fi
There
バリアフリー
None
駐車場
None
カラオケ設備
None
バンド演奏
No
ＴＶ・プロジェクタ
None
英語メニュー
None

その他

飲み放題
None
食べ放題
None
お酒
Wine fulfillment
お子様連れ
No children with children
ウェディングパーティー・二次会
Please feel free to contact us.
お祝い・サプライズ対応
No
ライブショー
None
ペット同伴
No

おすすめ料理

Founded 110 years.Use raw pasta from Awaji noodle industry!

お店の雰囲気

COURSE

Dinner course with "Iwate Tankaku beef hamburger" \5,500◇ [Food only]

Dinner course \8,580◇ [Food only]

Dinner course \13,200◇ [Food only]

5 dishes, 120 minutes, all-you-can-drink \6,000 course

FOOD

【Lighter snacks】

Homemade pickles made from fresh vegetables

Homemade pickles made from fresh vegetables

Discerning mixed nuts

Discerning mixed nuts

Fermier cheese platter (3 types, 1 serving)

Fermier cheese platter (3 types, 1 serving)

Assortment of dried fruits

Assortment of dried fruits

Raw ham!! (Spain/Jamon Serrano aged for 18 months)

Raw ham!! (Spain/Jamon Serrano aged for 18 months)

【Appetizer ~ Hors d'oeuvre ~】

Pate de campagne (pork terrine)

Pate de campagne (pork terrine)

Green salad made with vegetables from Zao, Miyagi Prefecture

Green salad made with vegetables from Zao, Miyagi Prefecture

Smooth Iwai Chicken Liver Mousse

Smooth Iwai Chicken Liver Mousse

Oven-baked French escargot

Oven-baked French escargot

Assorted sausages of stubborn craftsmen

Assorted sausages of stubborn craftsmen

Today's fresh fish carpaccio

Today's fresh fish carpaccio

Assortment of 3 types of appetizers (for 1 person)

Assortment of 3 types of appetizers (for 1 person)

Seafood salad

Seafood salad

Spanish Jamon Serrano salad

Spanish Jamon Serrano salad

risotto

Risotto with Parmigiano Reggiano and Porcini Mushrooms

Risotto with Parmigiano Reggiano and Porcini Mushrooms

Risotto with angel shrimp and scallops in American sauce

Risotto with angel shrimp and scallops in American sauce

Risotto with French foie gras and black truffles

Risotto with French foie gras and black truffles

【Main dish】

Iwate Prefecture Shorthorn Beef Hamburger

Iwate Prefecture Shorthorn Beef Hamburger

Domestic beef cheek stewed in red wine

Domestic beef cheek stewed in red wine

Sauteed seafood of the day

Sauteed seafood of the day

Today's roast meat

Today's roast meat

【pasta】

Penne Arrabiata or Penne Gorgonzola

Penne Arrabiata or Penne Gorgonzola

Peperoncino with whitebait and dried mullet roe from Suruga Bay

Peperoncino with whitebait and dried mullet roe from Suruga Bay

Shorthorn beef with bolognese sauce

Shorthorn beef with bolognese sauce

Angel shrimp and scallops with American sauce

Angel shrimp and scallops with American sauce

Black truffle and borcini mushroom cream sauce

Black truffle and borcini mushroom cream sauce

【Pizza】

Classic! Margherita

Classic! Margherita

Quattro Formaggio (four kinds of cheese pizza)

Quattro Formaggio (four kinds of cheese pizza)

Suruga Bay whitebait and dried mullet roe pizza

Suruga Bay whitebait and dried mullet roe pizza

Seafood Pizza with American Sauce

Seafood Pizza with American Sauce

【dessert】

Seasonal fruit tart with vanilla ice cream

Seasonal fruit tart with vanilla ice cream

Orangette-style chocolate cake with vanilla ice cream

Orangette-style chocolate cake with vanilla ice cream

Wine Bar Bonne Place ワインバーボンヌ・プラス